Are you making the regular or holiday version (with crushed candy canes)? Add the sour cream, almond extract and vanilla extract (photo 4). The classic Lofthouse cookies are known for being soft, and I love that these are the same way. A holiday version included too! NOTE: it will not be creamy at this stage, just mixed. Her seasonal recipes bring excitement to the dining table for both gluten-free and gluten diners. DO NOT OVER-BAKE- you want your cookies soft, not crispy.! Heavy Cream. Set aside. Drop the dough by large tablespoons or using a medium cookie scoop onto the prepared pan (photo 6). Place them in a sealed plastic bag, wrap it with a kitchen towel and use a meat mallet to break into pieces. A great holiday project with the kids and plenty to deliver a few to friends! When you are ready to bake them, let them reach room temperature for 30 minutes, preheat the oven, bake, cool and frost. With this copycat recipe you can make them at home! Gives the flavor. Any moisture will make them stickier. It can also be found online. Your email address will not be published. Confectioner’s or powdered sugar is the sweet base for most frosting recipes, this one included. Homemade cookies are always best, so skip a trip to the store and make a batch … These chocolate Lofthouse cookies are easy to make, but there are a few key things to keep in mind. Start by creaming your butter and sugar. Mix butter, sugar, and sour cream in a hand or a stand mixer until smooth. While it seems that they have been all over my friends’ blogs, I … My daughter loves this recipe! Cut down on time by using store-bought frosting. Regular or gluten-free measure-for-measure flour blend may be used. crushed peppermints will be used on the holiday version. The frosting makes up for that. These are so delicious and yummy! Frost the cookies, top the cookies with sprinkles (or crushed candy canes if making the holiday version). Add Vanilla, mix. They will rise and become a wonderful cake-like texture in the middle. Lofthouse cookies are a brand of soft frosted sugar cookies found on many grocery store shelves throughout the year. Use white granulated sugar for best results. Simple almond flour chewy keto cookies that … Once that is mixed well, add the vanilla. Place sheets of wax paper between single layer rows of the cookies. Lofthouse sugar cookies are the softest and chewiest frosted sugar cookies. is also great for adding wonderful flavor to frosting! The dough needs to chill. If it’s too soft then your cookies will spread and if it’s too hard and cold then your cookies will also be hard. Helps with rising and the texture. Helps with rising and the texture. They can be stored in the refrigerator or at room temperature for up to 3 days. Ah ha! Vanilla Extract and Almond Extract. You can make your cookie dough and chill it in the refrigerator for up to 2-3 days or freeze it for up to 3 months. Add the eggs one by one mixing in between (photo 3). She has been developing easy to make, well-tested recipes since 2010. They are rolled into balls & slightly flattened vs being rolled out on a flat surface & cut into … Any food coloring will work but for brilliant lasting color gel food coloring is the best. In a second large bowl, cream together the butter and sugar (photo 2) until light and fluffy. I’ve kept my frosting plain vanilla but there’s nothing stopping you from adding red or green food coloring to add some Christmas cheer to your frosting! Watch that your cookies don’t overbake. These soft sugar cookies are a grocery store cookie famous for their melt-in-your-mouth silky cake-like texture. Grab a small bowl and add in your dry ingredients and mix it up. Then add sour cream and eggs. To get the butter perfectly softened, remove it from the fridge about 30 minutes prior to baking. For gluten-free baking we use Bob’s Red Mill Gluten-free 1-to-1 Flour Blend. In a large bowl sift together flour, cornstarch, baking powder, baking soda and salt (photo 1). (you want them soft!). So, if you live a bit above sea level and are sick of having to deal with disappointing sugar cookie recipes, try these high altitude sugar … A small batch of Lofthouse Sugar cookies--the best frosted sugar cookies in all the lands! Mix just until combined. Candy canes, starlight mints or other hard peppermints can be used. Makes sure to replace your baking powder and soda every 3 months for best baking results. For more details, check out her About page. Beat in sour cream and vanilla, scraping down … 5 Secrets to Make Every Meal a Breeze The only difference between the regular frosting for Lofthouse Cookies and the holiday version is: In a large bowl mix together the butter and powdered sugar with a hand held or stand mixer (standing or hand held) (photo 1). Thanks for such a good one! We love the light and fluffy texture – goes perfectly with a glass of milk or a cup of tea. For more information see: Scattered Thoughts of a Crafty Mom is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to Amazon.com. They look and taste incredibly delicious!! After about 15 minutes it develops a thin outside crust that keeps the frosting from being messy when handled AND allows the cookies to be carefully stacked. Thanks for the amazing recipe! NOTE: it will have the consistency of thick cake batter. A pinch of salt makes all the difference with the flavor. Lofthouse Cookies are a super soft sour cream sugar cookie topped with a super sweet and thick frosting. I hate to admit how much I love these cookies! These will be a favorite on the holiday cookie platter! Add sour cream, eggs and vanilla; mix well. Storage and freezing instructions. These are so much better than the ones you buy! They are an easy to make treat from flour, powdered sugar, shortening, plus vanilla and almond extract, and can be … Lofthouse Cookies are those frosted sugar cookies at the grocery store that come in all different holiday sprinkle combinations (popular options are Valentine’s Day, Easter, Christmas, … These are such a favorite in our home- and having the recipe allows me to add things or change up some of the flavors, such as the almond flavoring or maybe adding peppermint. Make them in the classic style or try Lofthouse Cookies with peppermint frosting and decoration for the holidays! * Percent Daily Values are based on a 2000 calorie diet. This post may include affiliate links. If a thinner consistency is desired continue adding the heavy cream and mixing until the desired consistency has been reached. Continue to mix until smooth. NOTE: The mixture will be very wet, like a really thick cake batter. These frosted sugar cookies are so soft with the perfect amount of chewy texture! The frosting makes them a showstopper every time. I made these yesterday and these were incredible! These are melt in my mouth delicious! The dough will be sticky. Happy Holidays. Salt. Bake for 8-10 minutes, or until the top of the cookie no longer appears wet. Bake the cookies at 350° F for 8 to 10 minutes. Learn my tips, recipes, and strategies for making mealtime easy. COOKIE DOUGH DIRECTIONS: In a large bowl combine sour cream, sugar, butter, eggs and vanilla; … In a large bowl, whisk together flour, cornstarch, baking powder, and salt. Oct 16, 2018 - Lofthouse Sugar Cookies. Seasonal Recipes. Store in an airtight container separating single layers of the cookies with wax paper. In a small mixing bowl whisk together cake flour, all-purpose flour, baking powder, cream of tartar … Bob’s Red Mill Gluten-free 1-to-1 Flour Blend, Mexican Cheese Ball Recipe – An Easy Halloween Appetizer, Easy Coffee Cake recipe (classic Coffee Cake), Whipped Hot Chocolate recipe (Tik Tok recipe), Roasting Chestnuts: Everything You Need to Know, Instant Pot Jambalaya Recipe: Quick & Easy Comfort Food, The Best Eggnog Recipe: A Boozy Party Punch, Holiday Turkey Hash: the Perfect Turkey Leftovers Recipe, Eggnog Magic Cake: a Magical Christmas Dessert recipe, Candy Cane Cocktail with Homemade Candy Cane Infused Vodka, the holiday version adds peppermint extract to the rest of the ingredients. Add the vanilla extract, almond extract, and sour cream and mix until just combined. Baking Soda. Lofthouse soft sugar cookies: This copycat version utterly and completely knock those grocery store look-alikes out of the water. Ingredients. Cake flour has less protein than all-purpose flour, and will create a more delicate texture. How to make Lofthouse Sugar Cookies Cream together the butter and sugar on until light and fluffy. Like Butter Cookies they don’t spread when baking. How to Make Lofthouse Cookies Cream the sugar and butter together with an electric mixer until light and fluffy, about 2-3 minutes Add the eggs, sour cream and vanilla to butter and mix well to combine. They have a certain special something that is impossible to recreate in a homemade copycat Lofthouse Cookie recipe….but we think ourS comes as close as you can get. To Finish: If you like, tint frosting with a drop or two of gel paste. Unsalted Butter. Total Time 25 minutes. Store them in the freezer (frosted or not) for 2 – 3 months. Frost the cookies (photo 5) and top with sprinkles (regular version – photos 6 and 7) or crushed candy canes (holiday version – photo 8). « Happy Holidays! 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